Ribbon Cutting for Martha Lee's Kitchen
Name:
Ribbon Cutting for Martha Lee's Kitchen
Date:
July 25, 2023
Time:
11:00 AM - 12:00 PM EDT
Registration:
Register Now
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Event Description:
Please join us for a Ribbon Cutting to celebrate the opening of Martha Lee's Kitchen at Yew Dell Botanical Gardens!
Martha Lee's Kitchen is an on-site, full service café to enjoy lunch amongst the beauty of Yew Dell Botanical Gardens. Guests are welcomed to enjoy a seasonal menu of delicious food and beverage. It is open Thursday - Saturday 11 AM - 3 PM and Sunday 12 PM - 3 PM. For more information, including our current menu: https://www.yewdellgardens.org/mlkitchen/
Yew Dell Botanical Gardens sits on a nursery, plant collection, and family farm once ran by legendary plantsman, Theodore Klein. While Theodore’s artistry and horticultural prowess often get top billing, it was the partnership with his wife of 67 years, Martha Lee, that was the secret to the success of Yew Dell Farm. As Klein family lore has it, Theodore would constantly show up in the kitchen at lunch time with varying numbers of nursery guests and Martha Lee always had just the right amount of food to send everyone off happy and well fed. We celebrate Martha Lee’s legacy with our own fresh, seasonal fare at Martha Lee’s Kitchen.
Martha Lee's Kitchen is an on-site, full service café to enjoy lunch amongst the beauty of Yew Dell Botanical Gardens. Guests are welcomed to enjoy a seasonal menu of delicious food and beverage. It is open Thursday - Saturday 11 AM - 3 PM and Sunday 12 PM - 3 PM. For more information, including our current menu: https://www.yewdellgardens.org/mlkitchen/
Yew Dell Botanical Gardens sits on a nursery, plant collection, and family farm once ran by legendary plantsman, Theodore Klein. While Theodore’s artistry and horticultural prowess often get top billing, it was the partnership with his wife of 67 years, Martha Lee, that was the secret to the success of Yew Dell Farm. As Klein family lore has it, Theodore would constantly show up in the kitchen at lunch time with varying numbers of nursery guests and Martha Lee always had just the right amount of food to send everyone off happy and well fed. We celebrate Martha Lee’s legacy with our own fresh, seasonal fare at Martha Lee’s Kitchen.
